Goat Liver Fry | Eeral varuval | Step by step procedure with pictures  Mutton eeral (Goat liver) is little high in fat content but it does have a lot of iron and protein content. So once in a while eating this is good, you know. Liver will get cooked soon when compared to regular mutton pieces. So you can directly cook it in the pan. … Continue reading Goat Liver Fry | Eeral varuval