FISH FRY – SOUTH INDIAN STYLE Fish fry / Meen Varuval / Chepala Vepudu is a spicy fish side dish. Fish fry is easy to prepare and made using very less ingredients. I am using White fish today. You can try this recipe using any kind of fish. White fish is a kind of soft fish. Always prefer fresh wild caught fish. Farm raised fishes … Continue reading FISH FRY – SOUTH INDIAN STYLE