POORI |Puffy Puri| Deep fried Indian Bread

POORI | Puffy Puri | Deep fried Indian Bread – Step by step procedure with Pictures Poori is a deep fried Indian bread made using atta/wheat flour. Poori is a versatile recipe which can be served with savory or sweet courses. In Tamil Nadu, Poori with Potato Masala is a popular breakfast recipe. You can also serve this with sooji halwa or any other savory courses. Today, … Continue reading POORI |Puffy Puri| Deep fried Indian Bread