MILAGAI KILLI POTTA SAMBAR – Onion Sambar Sambar is a popular South Indian recipe. It could be served with rice, idly, dosa, pongal, vada and many other recipes. I have already shared a Drumstick sambar recipe and Paruppu Kadayal recipe using Toor dal. Today I am sharing Milagai Killi potta sambar which is quite easy and very quick sambar which tastes delicious. The name describes the … Continue reading MILAGAI KILLI POTTA SAMBAR – Onion Sambar
JEERA PULAO – Zeera Pulao – Simple Flavoured Rice Jeera Pulao is a very easy yet flavourful rice recipe which goes well with any spicy gravy variety. It can be prepared in a jiffy if you have cooked rice ready. Usually for any pulao recipe we use basmati rice. Basically Cumin seeds helps in digestion. So I prepare this while I am making Rajma Curry, … Continue reading JEERA PULAO – Simple Flavoured Rice
KARA PORI – SPICY PUFFED RICE / GARLIC MURMURA Kara Pori (Puffed rice/Murmura) is one of my favourite snack during school days. This spicy guilt free snack is better than any deep fried snack recipes. Enjoy this cripsy puffed rice along with hot tea or coffee during cold weather. Your family will love it. Other Tea Time Snack recipes for you. Peanut Chaat, Keerai Pakoda, … Continue reading KARA PORI – SPICY PUFFED RICE / GARLIC MURMURA
DAL – PARUPPU KADAYAL Paruppu Kadayal is a kind of sambar recipe without tamarind and veges. You could use the combination of toor dal and split moong dal for this recipe. Today I am using only toor dal. Traditionally we use mathu (masher) for mashing the cooked dal. I am using a potato masher today. This dal is best when served with hot rice and … Continue reading DAL – PARUPPU KADAYAL
POTATO FRY Potato fry is an easy recipe and it can be served with any rice variety. I have already posted a Potato fry recipe using boiled potato and a Potato Paal Curry recipe using coconut paste. Today I am sharing a different recipe where we cook the potatoes over the pan itself. Check other Vegetable recipes here. SERVING SUGGESTION : Serve with Sambar rice … Continue reading POTATO FRY
TOMATO COCONUT CHUTNEY This is a Quick and easy chutney recipe with very less ingredients. It has a unique colour and it tastes good with Idly, Dosa, Vada and Bajji. It can be also used as a spread for sandwich and chapati. Other tomato recipes : Tomato Kurma , Tomato Thokku , Tomato Dosa SERVING SUGGESTION : Serve with Idly / Dosa. Serve with Bajji, bonda, … Continue reading TOMATO COCONUT CHUTNEY
CANDIED PEANUTS – Caramelized Sugar Peanuts / Groundnuts Candied Peanuts / Caramelized Peanuts / Sugar Coated Peanuts are known by different names. It is the easiest snack ever and absolutely scrumptious. These candied peanuts are crunchy and very satisfying. You can top it with Salt / Cinnamon / Paprika / Vanilla Essence / Orange zest or anything you prefer. I would like to grab this … Continue reading CANDIED PEANUTS – Caramelized Sugar Peanuts
