Walnut Banana Bread

Walnut Banana Bread | Nutty Banana bread | Step by step procedure with pictures Having some over ripe bananas in your kitchen? Then it is time to make some delicious desserts using these natural sweetener. Here are some of the recipes you can prepare using over ripe bananas. Banana Fritters , Sweet Paniyaram , Banana Cake and today we will learn to make soft and … Continue reading Walnut Banana Bread

Chocolate Fudge Brownie

Chocolate Fudge Brownie | Step by step procedure with pictures Brownies are easy to make and they taste yummy yummy. Chocolate Brownies are such a delicious quick bites which lets you to crave more for it. Cakey , Chewy and Fudgy brownies are made almost with same ingredients with different ratios. Fudgy brownies have beautiful texture with crunchy outer crust and dense inner layer.   AUTHOR … Continue reading Chocolate Fudge Brownie

Palmiers |Elephant Ears recipe

Palmiers |Elephant Ears recipe | Step by step procedure with pictures Palmiers or Elephant Ears is a French Pastry recipe. It is fun and easy to prepare this beautiful hearty recipe at home. I like to use egg wash over the pastry which gives a wonderful outer glaze. If you want your palmiers in light and even color, skip egg wash. We need only two … Continue reading Palmiers |Elephant Ears recipe

Badam Ladoo | Almond Coconut Dessert

Badam Ladoo | Almond Coconut Dessert | Video Recipe |Step by step procedure with pictures Happy to share another No Sugar Sweet recipe. Ladoo / Laddu is a popular Indian Dessert commonly prepared during festival season or any special occasion like marriages. This ladoo is made of Badam, Coconut and Jaggery with little cardamom flavor. This ladoo has nutty texture and taste. I love this … Continue reading Badam Ladoo | Almond Coconut Dessert

Semiya Payasam | Vermicelli Kheer

Semiya Payasam | Vermicelli Kheer | Step by step procedure with pictures Payasam / Kheer is a popular Indian dessert. Payasam is one of the easiest dessert which you can prepare in lesser time for a larger group. Semiya payasam is one of the popular recipe without which a perfect South Indian meal is not complete. You can get roasted or plain semiya/vermicelli available in market. … Continue reading Semiya Payasam | Vermicelli Kheer

GHEE|Homemade Ghee using Butter

GHEE|Homemade Ghee using Butter |Step by step pictures with Procedure Ghee is widely used in Indian Cooking. Ghee is popular for its high-smoke point and longer shelf life even in room temperature. Ghee is a kind of good fat, and also has an unique flavor and taste. Ghee is prepared by heating unsalted butter, until all the milk solid separates and stick to the bottom … Continue reading GHEE|Homemade Ghee using Butter